SEVEN

RESTAURANT CAFÉ

Experience the magic of the premium restaurant and traditional cafe located in the Art Noveau National Cultural Monument, which combines the beauty of the historical dominant of the VILLA SANDY Resort with unique gourmet experiences.

Taste the New Cuisine of Slovakia in the restaurant, which combines traditions with international culinary innovations. In the cafe, treat yourself to a cup of premium coffee with exceptional desserts from our own production. Experience a gastronomic performance of the well-known master Chef Jozef Hromjak, which is unparalleled in the region.

SEVEN – award-winning taste of excellence

The SEVEN restaurant is a unique culinary concept that, just a few months after its opening in 2024, captured the attention not only of the Slovak culinary scene but also of gourmets seeking authentic and meticulously crafted flavors. Since its opening, SEVEN has confirmed its quality through prestigious awards that annually reflect its growth and solid position on Slovakia’s culinary map:

• 2024
• The gourmet guide Gurmán na Slovensku ranked SEVEN among THE BEST RESTAURANTS IN SLOVAKIA.
• Head Chef Jozef Hromják was named Best Chef of the Košice Region and ranked among the TOP 10 chefs in Slovakia.
  
• 2025
• GAULT&MILLAU awarded SEVEN 3 TOQUES, ranking it among the BEST RESTAURANTS IN SLOVAKIA.
• FALSTAFF ranked it among the TOP RESTAURANTS IN SLOVAKIA.
• Jozef Hromják was named SILVER CHEF OF THE YEAR 2025.
• STAR WINE LIST recognized the exceptional quality of the wine selection by awarding the WHITE STAR WINE prize for an outstanding wine list.
• 2026
• GAULT&MILLAU awarded SEVEN 3 TOQUES, ranking it among the ABSOLUTE BEST IN SLOVAKIA.
• FALSTAFF rated it as the BEST PREMIUM RESTAURANT in the region and ranked it among the TOP PREMIUM RESTAURANTS IN SLOVAKIA.
• The exceptional quality of the wine selection was recognized by STAR WINE LIST with the WHITE STAR WINE award for an exceptional wine list.

Each of these awards confirms SEVEN’s philosophy – combining craftsmanship, talent, and passion for food into unforgettable experiences. Thank you!