{"id":570,"date":"2024-04-29T10:54:21","date_gmt":"2024-04-29T10:54:21","guid":{"rendered":"https:\/\/www.villasandyresort.com\/?p=570"},"modified":"2024-04-29T14:04:12","modified_gmt":"2024-04-29T14:04:12","slug":"na-olympiade-kucharov-a-cukrarov-ika-culinary-olympics-2024-sme-zozali-uspech","status":"publish","type":"post","link":"https:\/\/www.villasandyresort.com\/sk\/na-olympiade-kucharov-a-cukrarov-ika-culinary-olympics-2024-sme-zozali-uspech\/","title":{"rendered":"Na Olympi\u00e1de kuch\u00e1rov a cukr\u00e1rov IKA Culinary Olympics 2024 sme zo\u017eali \u00faspech"},"content":{"rendered":"

Hlavn\u00e9 mesto spolkov\u00e9ho \u0161t\u00e1tu Badensko \u2013 Wuttembersko v\u00a0d\u0148och 02. \u2013 07. febru\u00e1ra 2024 op\u00e4\u0165 bolo hostite\u013eom \u00fa\u010dastn\u00edkov najv\u00e4\u010d\u0161ej a\u00a0najprest\u00ed\u017enej\u0161ej medzin\u00e1rodnej s\u00fa\u0165a\u017ee kuch\u00e1rov a\u00a0cukr\u00e1rov \u2013 26. ro\u010dn\u00edka Olympi\u00e1dy kuch\u00e1rov IKA 2024. \u201ePrehliadkou n\u00e1rodov\u201c a zap\u00e1len\u00edm \u201eolympijsk\u00e9ho oh\u0148a\u201c bola 02. febru\u00e1ra 2024 v Stuttgarte od\u0161tartovan\u00e1 s\u00fa\u0165a\u017e IKA\/Culinary Olympics v\u00a0r\u00e1mci ve\u013etrhu Intergastra 2024.<\/strong><\/p>\n

IKA Culinary Olympics je najstar\u0161ia, najv\u00e4\u010d\u0161ia a najrozmanitej\u0161ia medzin\u00e1rodn\u00e1 s\u00fa\u0165a\u017e v kulin\u00e1rskom umen\u00ed na svete. Tento rok z\u00e1polili kuch\u00e1ri, cukr\u00e1ri, carvingisti , \u2026 z\u00a055 kraj\u00edn sveta<\/strong> pod ve\u013emi vn\u00edmav\u00fdmi zrakmi takmer 60 porotcov<\/strong> ale i n\u00e1v\u0161tevn\u00edckej verejnosti, obhajovali svoju v\u00fdnimo\u010dnos\u0165, sk\u00fasenosti a zru\u010dnost\u00ed. \u00da\u017easn\u00fa olympijsk\u00fa atmosf\u00e9ru vytvorilo 1 200 kuch\u00e1rov<\/strong> a cukr\u00e1rov z\u00a0piatich kontinentov. Pr\u00edpravu viac ako 7 000 kvalitn\u00fdch menu v 17 s\u00fa\u0165a\u017en\u00fdch<\/strong> kuchyniach<\/strong> alebo prezent\u00e1cia svojej kreativity v kulin\u00e1rskych k\u00faskoch, to v\u0161etko mohli n\u00e1v\u0161tevn\u00edci IKA Kulin\u00e1rskej olympi\u00e1dy sledova\u0165, obdivova\u0165 a\u00a0nie\u010do aj ochutna\u0165 po\u010das \u0161tyroch s\u00fa\u0165a\u017en\u00fdch dn\u00ed . Profesion\u00e1lne t\u00edmy \u0161\u00e9fkuch\u00e1rov a cukr\u00e1rov, pln\u00e9 v\u00e1\u0161ne pracovali na dokonalej interakcii ingredienci\u00ed, pr\u00edprave a prezent\u00e1cii. Vo f\u00e9rovej konkurencii sa u\u017e takmer 125 rokov vytv\u00e1raj\u00fa nov\u00e9 kulin\u00e1rske trendy.<\/p>\n

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T\u00e1to s\u00fa\u0165a\u017e sp\u00e1ja najtalentovanej\u0161\u00edch kulin\u00e1rskych umelcov z cel\u00e9ho sveta \u2013 podujatie \u201eraz za \u017eivot\u201c, ktor\u00e9 sa od roku 1900 opakuje ka\u017ed\u00e9 \u0161tyri roky.<\/p>\n

Talentovan\u00ed \u0161\u00e9fkuch\u00e1ri s cukr\u00e1ri, sa stret\u00e1vaj\u00fa na kulin\u00e1rskej olympi\u00e1de. \u010celia svojim konkurentom a pozornej porote odborn\u00edkov, predv\u00e1dzaj\u00fa na tanieroch ocenen\u00e9 v\u00fdtvory a sp\u00fa\u0161\u0165aj\u00fa kulin\u00e1rske trendy.<\/p>\n

S\u00fa\u0165a\u017e si vy\u017eaduje maxim\u00e1lnu koncentr\u00e1ciu a ve\u013ek\u00fa d\u00e1vku know-how. Navy\u0161e, na ceste na p\u00f3dium sa kreat\u00edvne \u00faspechy po\u010d\u00edtaj\u00fa minim\u00e1lne rovnako ako \u010distota, hygiena a udr\u017eate\u013enos\u0165 na pracovisku. V t\u00edmov\u00fdch kateg\u00f3ri\u00e1ch je pri v\u00ed\u0165azstve \u010dasto rozhoduj\u00faci t\u00edmov\u00fd duch. Do s\u00fa\u0165a\u017ee preto kuch\u00e1rsky svet vysiela svojich najlep\u0161\u00edch a naj\u0161ikovnej\u0161\u00edch z\u00e1stupcov.<\/p>\n

Aj Slovensk\u00fd zv\u00e4z kuch\u00e1rov a cukr\u00e1rov mal v tomto ve\u013ekom s\u00faboji svetov\u00fdch majstrov gastron\u00f3mie tento rok svoje ohnivk\u00e1. Do \u201ckuch\u00e1rskeho ringu \u201c sme vyslali dva t\u00edmy<\/strong><\/p>\n

N\u00e1rodn\u00fd t\u00edm kuch\u00e1rov a cukr\u00e1rov v zlo\u017een\u00ed: <\/strong><\/p>\n

Jozef HROMJ\u00c1K \u2013 kapit\u00e1n t\u00edmu
\nTom\u00e1\u0161 \u0160\u011aV\u010c\u00cdK, kuch\u00e1r
\nPatrik POKR\u00ddVKA , kuch\u00e1r,
\nOndrej KUNC, kuch\u00e1r
\nAndrej R\u00d3TH, kuch\u00e1r
\nM\u00e1ria KA\u0160ICK\u00c1 cukr\u00e1rka<\/p>\n

Viktor NEMERGUT kuch\u00e1r pomocn\u00edk,
\nSebasti\u00e1n T\u00d3TH , cukr\u00e1r pomocn\u00edk
\nAlexandra KRAJ\u010cOVI\u010cOV\u00c1 , kuch\u00e1r pomocn\u00edk
\nLuk\u00e1\u0161 GUZMAN, pomocn\u00edk<\/p>\n

Tom\u00e1\u0161 Jakab, mana\u017eer t\u00edmu<\/p>\n

T\u00edm Community Catering Slovakia,
\n<\/strong>ktor\u00fd n\u00e1s na\u00a0IKA Stuttgart 2024 reprezentoval v\u00a0zlo\u017een\u00ed .<\/p>\n

Peter KRI\u0160TOF \u2013 kapit\u00e1n t\u00edmu
\nGabriel KOC\u00c1K \u2013 kuch\u00e1r<\/p>\n

Martin PETR\u00cdK \u2013 kuch\u00e1r
\nMarek MADZ\u00cdK \u2013 kuch\u00e1r
\nSlavom\u00edr SABOL \u2013 kuch\u00e1r<\/p>\n

Franti\u0161ek KRANKOTA (kuch\u00e1r pomocn\u00edk<\/p>\n

Mari\u00e1n\u00a0P\u0160AK- kuch\u00e1r pomocn\u00edk
\nAnton KUB\u00cdK \u2013 kuch\u00e1r pomocn\u00edk<\/p>\n

\u0160imon MADZ\u00cdK \u2013 kuch\u00e1r pomocn\u00edk<\/p>\n

Milan POLOHA \u2013 mana\u017e\u00e9r t\u00edmu<\/p>\n

Martin SPI\u0160\u00c1K \u2013 marketingov\u00e1 podpora<\/p>\n

\u0160tefan MIKLU\u0160 \u2013 realiza\u010dn\u00e1 podpora<\/p>\n

 <\/p>\n

N\u00e1rodn\u00fd t\u00edm kuch\u00e1rov a\u00a0cukr\u00e1rov SZKC s\u00fa\u0165a\u017eil v\u00a0dvoch kateg\u00f3ri\u00e1ch: <\/strong><\/p>\n

\u2013 v\u00a0kateg\u00f3rii \u201eRe\u0161taur\u00e1cia n\u00e1rodov\u201c: bronzov\u00e1 medaila <\/strong><\/p>\n

\u2013 v kateg\u00f3rii \u201eChef\u00b4s Table\u201c : bronzov\u00e1 medaila<\/strong><\/p>\n

 <\/p>\n

T\u00edm Community Catering Slovakia<\/strong><\/p>\n

– s\u00fa\u0165a\u017eil v kateg\u00f3rii \u201eComunity Catering\u201c bronzov\u00e1 medaila<\/strong><\/p>\n

Pr\u00e1vom teda m\u00f4\u017eeme by\u0165 na na\u0161e t\u00edmy py\u0161n\u00ed. Op\u00e4\u0165 dok\u00e1zali, \u017ee slovensk\u00e1 gastron\u00f3mia je konkurencieschopn\u00e1 aj na svetovej \u00farovni. <\/strong>Potvrdili aj trvalo sa zvy\u0161uj\u00facu \u00farove\u0148 kulin\u00e1rskeho umenia\u00a0na\u0161ej krajiny, preto\u017ee invencia, kreativita a anga\u017eovanos\u0165 boli zrete\u013en\u00e9 vo v\u0161etk\u00fdch v\u00fdstupoch na\u0161ich s\u00fa\u0165a\u017eiacich<\/p>\n

Na Slovensko sa nevr\u00e1tili s pr\u00e1zdnymi rukami. Aj napriek tvrdej a n\u00e1ro\u010dnej konkurencii z\u00edskali tri bronzov\u00e9 medaily, k \u010domu im naozaj srde\u010dne blaho\u017eel\u00e1me a z\u00e1rove\u0148 \u010fakujeme za reprezent\u00e1ciu tak Slovensk\u00e9ho zv\u00e4zu kuch\u00e1rov a cukr\u00e1rov, ako aj Slovenskej republiky.<\/strong><\/p>\n

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Na Olympi\u00e1de kuch\u00e1rov a cukr\u00e1rov IKA Culinary Olympics 2024 sme zo\u017eali \u00faspech a domov priviezli tri cenn\u00e9 bronzov\u00e9 medaily<\/a><\/p><\/blockquote>\n